• 
  20 big leaves of mint
• 
  500 grams of sugar
• 
  1 kilo of strawberries
• 
  1 liter of water
• 
  Cut the mint in small pieces
• 
  Add ell ingredients in a pan
• 
  and boil for 20 minutes
• 
  Wait until cold, then filter
• 
  Fill into bottles